Lynne Parks �¢??68 SUNY Cortland Alumni House

 

Eat & Stay

Eat and Stay

 

Central City Dinner - $75.00 per couple!! 

Header Central City

The Parks Alumni House and Central City Bar & Grill are excited to offer a relaxed dining experience. This package is added on to your lodging reservation and includes all amenities that are offered when staying at the House.

The Stay

  • Choose one of the 5 luxurious bedrooms the Parks Alumni House has to offer.
  • Enjoy our continental breakfast served daily by our House staff.
  • Take advantage of the day pass to the YMCA across the street. 
  • Pamper yourself with the Marietta Corp. soap amenities; such as their Philosophy line. 

The Eat

For an additional $75.00 per couple (tax and tip included) to your room rate, sink your teeth into a plentiful 4-course meal like no other. The dinner package includes fountain drinks or coffee/tea, an appetizer to share, choice of soup or side salad, as well as entrees and desserts for each individual. The pre-fixe menu is listed below.

Starters: Pick One (1) Appetizer to share:

  • City Grill Bread (1/2 Order)  Italian bread with garlic butter, Romano & Provolone cheese served with our house red sauce
  • Mozzarella Sticks served with our house red sauce
  • Spinach Dip with Tri-Colored Tortillas
  • Buffalo Chicken Wing Dip with Tri-Colored Tortilla Chips
  • Pan Seared Scallops over Baby Spinach with Diced Tomatoes & Balsamic Glaze

Second Course: Each guest receives a choice of - Cup of Soup or Side Salad

Dinner Entrees:

  • City Chicken Sauté: 6 oz. chicken breast sautéed in white wine, olive oil, garlic, artichoke hearts, diced tomatoes and fresh basil: finished with a balsamic reduction sauce,; served with rice pilaf.
  • Central Catch: Tilapia cooked to your choice: blackened, fried, broiled (with lemon butter) or baked (with butter-cracker topping); served with veggies of the day and rice pilaf.
  • Aged NY Strip Steak (8 oz.): Served with veggies of the day, sliced portabella mushrooms, onion rings and a “big baker” potato.
  • Eggplant Rollitini: Rolled breaded eggplant with ricotta, spinach and Romano cheese; covered in our own red sauce with a side salad, roll & butter.
  • Chicken Parmesan: Lightly breaded and fried to a golden brown; covered in our house red sauce & mozzarella cheese, served with a side of pasta, salad, roll & butter.

Choice of Dessert!

Central City Bar & Grill

17 Central Ave. Cortland NY

Phone: (607) 758-3300

Website

Menu

 Kitchen Hours: Sundays, 11am-10pm. Monday-Saturday, 11am-11pm